Crab Ball

  NUTRITION FACTS INFORMATION  

Amounts per 1 serving (114.9g)

Calorie Information
Amounts Per Selected Serving %CR* %DV**
Calories 404 (1688 kJ)   20%
   From Carbohydrate 32 (132 kJ) 8%  
   From Fat 316 (1321 kJ) 78%  
   From Protein 56 (235 kJ) 14%  
   From Alcohol 0 (0 kJ) 0%  

Carbohydrates
Amounts Per Selected Serving %DV
Total Carbohydrate 8.1 g 3%
   Dietary Fiber 1.2 g 5%
   Starch 0.2 g  
   Sugars 2.2 g  
      Sucrose 359.5 mg  
      Glucose 11.8 mg  
      Fructose 13.8 mg  
      Lactose 1820.2 mg  
      Maltose 0 mg  
      Galactose 0 mg  
Fats & Fatty Acids
Amounts Per Selected Serving %DV
Total Fat 36.3 g 56%
   Saturated Fat 13.4 g 67%
      4:00 565.9 mg  
      6:00 166.7 mg  
      8:00 201.9 mg  
      10:00 467.8 mg  
      12:00 521.1 mg  
      13:00 0 mg  
      14:00 1725.1 mg  
      15:00 176.9 mg  
      16:00 5462.9 mg  
      17:00 99.2 mg  
      18:00 2410.7 mg  
      20:00 37.6 mg  
      22:00 0.1 mg  
      24:00:00 0 mg  
   Monounsaturated Fat 9.2 g  
      14:01 141.2 mg  
      15:01 0 mg  
      16:1 undifferentiated 254 mg  
      16:1 c 0 mg  
      16:1 t 0 mg  
      17:01 0 mg  
      18:1 undifferentiated 5780.2 mg  
      18:1 c 0.2 mg  
      18:1 t 0 mg  
      18:1-11t (18:1t n-7) 0 mg  
      20:1 19.6 mg  
      22:1 undifferentiated 0 mg  
      22:1 c 0 mg  
      22:1 t 0 mg  
      24:1 c 0 mg  
   Polyunsaturated Fat 9.9 g  
      18:2 n-6 c,c 0 mg  
      18:2 CLAs 0 mg  
      18:2 t,t 0 mg  
      18:2 i 0 mg  
      18:2 t not further defined 0 mg  
      18:3 n-3, c,c,c 98.1 mg  
      18:3 n-6, c,c,c 0 mg  
      18:3 i 0 mg  
      18:4 0 mg  
      20:2 n-6 c,c 0 mg  
      20:3 undifferentiated 0 mg  
      20:3 n-3 0 mg  
      20:3 n-6 0 mg  
      20:4 undifferentiated 32.9 mg  
      20:4 n-6 0 mg  
      20:5 n-3 0 mg  
      21:5 0 mg  
      22:4 0 mg  
      22:5 n-3 0 mg  
      22:6 n-3 0 mg  
   Total trans fatty acids 0 g  
   Total trans-monoenoic fatty acids 0 g  
   Total trans-polyenoic fatty acids 0 g  
   Total Omega-3 fatty acids 1426.1 mg  
   Total Omega-6 fatty acids 6190.8 mg  
   Total Omega-9 fatty acids 5799.8 mg  
Sterols
Amounts Per Selected Serving %DV
Cholesterol 120.6 mg 40%
Phytosterols 0.1 mg  
   Campesterol 0.7 mg  
   Stigmasterol 0 mg  
   BetaSitosterol 12.7 mg  
Protein & Amino Acids
Amounts Per Selected Serving %DV
Protein 13.6 g 27%
   Tryptophan 174.1 mg  
   Threonine 539.6 mg  
   Isoleucine 664.5 mg  
   Leucine 1173.8 mg  
   Lysine 1034 mg  
   Methionine 361.4 mg  
   Cystine 153 mg  
   Phenylalanine 616.3 mg  
   Tyrosine 495.4 mg  
   Valine 722.8 mg  
   Arginine 1128.9 mg  
   Histidine 320.5 mg  
   Alanine 645.5 mg  
   Aspartic acid 1352.7 mg  
   Glutamic acid 2562.9 mg  
   Glycine 652.1 mg  
   Proline 789.1 mg  
   Serine 687.3 mg  
   Hydroxyproline 0 mg  
   Adjusted Protein 0 mg  
Vitamins
Amounts Per Selected Serving %DV
Vitamin A 1008 IU 20%
   Retinol 269.5 mcg  
   Alpha Carotene 0 mcg  
   Beta Carotene 64.7 mcg  
   Beta Cryptoxanthin 0 mcg  
   Lycopene 0 mcg  
   Lutein+Zeaxanthin 2.9 mcg  
   Vitamin A, RAE 274.7 mcg  
Vitamin C 0.6 mg 1%
Vitamin D 14.2 IU 4%
   Vitamin D2 (ergocalciferol) 0 mcg  
   Vitamin D3 (cholecalciferol) 0.3 mcg  
   Vitamin D (D2 + D3) 0.3 mcg  
Vitamin E (Alpha Tocopherol) 0.3 mg 1%
   Beta Tocopherol 0 mg  
   Gamma Tocopherol 3.1 mg  
   Delta Tocopherol 0.3 mg  
   Vitamin E, added 0 mg  
Vitamin K 3.1 mcg 4%
   Menaquinone-4 11.2 mcg  
   Dihydrophylloquinone 0 mcg  
Thiamin 0.1 mg 7%
Riboflavin 0.1 mg 9%
Niacin 1.1 mg 5%
Vitamin B6 0.2 mg 10%
Folate 38.6 mcg 10%
   Food Folate 28 mcg  
   Folic Acid 10.6 mcg  
   Dietary Folate Equivalents 46.3 mcg  
Vitamin B12 3.3 mcg 54%
   Vitamin B-12, added 0 mcg  
Pantothenic Acid 0.6 mg 6%
Choline 21.3 mg  
Betaine 0.5 mg  
Minerals
Amounts Per Selected Serving %DV
Calcium 213.9 mg 21%
Iron 1.5 mg 8%
Magnesium 46.4 mg 12%
Phosphorus 272.6 mg 27%
Potassium 261.5 mg 6%
Sodium 679.3 mg 30%
Zinc 2.3 mg 15%
Copper 0.5 mg 25%
Manganese 0.7 mg 35%
Selenium 20 mcg 29%
Fluoride 0 mcg  

Other
Amounts Per Selected Serving %DV
Alcohol 0 g  
Water 54.6 g  
Ash 2.3 g  
Caffeine 0 mg  
Theobromine 0 mg  

*CR = Caloric Ratio (the percentage of the food's calories that are derived from carbohydrates, fats, protein and alcohol);
**DV = Percent Daily Values are based on a 2,000 calorie diet and are for adults or children aged 4 or older.
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