Crab Ball
by:
Crab Ball
ingredients
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serves: 4-6
1 6 ounce package crabmeat
1 8 ounce package cream cheese, softened
2 tsp chopped chives
1/4 tsp garlic powder
1/4 tsp salt
1/2 cup chopped walnuts
Nutrition Facts
Crab Ball
Servings Per Recipe: 4
Amount per Serving
Calories: 404
- Total Fat: 36.3 g
- Saturated Fat: 13.4 g
- Trans Fat: 0 g
- Cholesterol: 120.6 mg
- Sodium: 679.3 mg
- Total Carbs: 8.1 g
- Dietary Fiber: 1.2 g
- Sugars: 2.2 g
- Protein: 13.6 g
preparation
1. Thaw and drain crabmeat.
2. Blend cream cheese, chives, garlic powder and salt.
3. Fold in crabmeat and shape into a ball.
4. Roll in pecans and serve with crackers
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