Zucchini no noodle lasagna with oyster mushrooms

Test recipe 1

0

by: yashalw











ingredients

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serves: 2

1 package Pillsbury croissants

2 tbsp honey

2 tbsp butter

Nutrition Facts
Test recipe 1

Servings Per Recipe: 2

Amount per Serving

Calories: 167

  • Total Fat: 11.6 g
  •     Saturated Fat: 7.3 g
  •     Trans Fat: 0.5 g
  • Cholesterol: 30.7 mg
  • Sodium: 103 mg
  • Total Carbs: 17.6 g
  •     Dietary Fiber: 0 g
  •     Sugars: 17.5 g
  • Protein: 0.2 g
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preparation

Zucchini no noodle lasagna with oyster mushrooms 1.  

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